New Zealand Cuisines

Taste of the world without leaving home !

We take international recipes and adapt them using seasonal, locally grown New Zealand ingredients, bringing global cuisine straight to your Kiwi kitchen.

Trending Foods

Dubai chocolate is a thick, indulgent milk or dark chocolate bar filled with a rich, creamy pistachio-tahini paste and crunchy toasted kataifi (shredded phyllo pastry).

Tanghulu, a traditional Chinese street snack featuring fresh fruit skewered on a bamboo stick and coated in a hardened sugar syrup

Gochujang Pasta, a quick, 15-minute fusion dish that combines comforting Italian pasta with Korean gochujang (fermented red chili paste)

Marry Me Chicken, a viral Tuscan-style skillet dish featuring pan-seared chicken breasts simmered in a rich, creamy sun-dried tomato and Parmesan sauce.